Pricing
- Dawn Bradley
- Feb 11
- 2 min read
Our pricing for cake and custom desserts is based on the design. The more elaborate the decor is for the dessert or cake the more money it will cost. Here are our base prices.
4" Cake: $35
Feeds about 4 people. Great option for a smash cake.
6" Cake: $65
Feeds 10 to 12 people. Good for small parties and family events.
8" Cake $125
Feeds 20 to 24 people. Great for medium sized parties.
10" Cake $150
Feeds 35 to 40 people. Good option for larger parties.
Small 2 Tier Cake: $175
6"/8" Serves 36 people.
Large 2 Tier Cake: $300
Serves 64 people.
3 Tier Cake: $400
Serves 75 people.
1/4 Sheet Cake: $75
Serves 25 people.
1/2 Sheet Cake: $150
Serves 50 people
Below is our dessert bar menu with starting pricing for our desserts.

Making food accommodations can also affect the cost of the dessert. To make something gluten free, vegan, eggless, non-dairy and the like the cost may increase.
For an accurate quote please call, email, or text us so we can get an idea of what you need. If you have a budget in mind, we can put together some options for you to work within your budget.
Wedding cakes start at about $5.50 per serving. The base cost depends on the design you choose. Wedding cakes typically cost a little bit more than our special occasion cakes because they take more time and care to make. They have to withstand transport and sit out for a longer period of time, so they have to be made with extra precautions to ensure the structure and freshness of the cake. For a wedding cake quote please reach out to us or schedule a tasting.



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